Our brand new seasonal cooking class is guaranteed to make you a hit around the Thanksgiving table! We’re teaching you all the Chef tricks we have up our sleeves to make this Thanksgiving one for the books. We’ll teach you how to create and use a turkey brine, make a ton of sides and accompaniments and most importantly, pie. When class is through you’ll leave with enough of each dish to serve 4-6 people for Thanksgiving dinner. It’s the ultimate no fuss holiday.
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October 10, 2020 @ 9:00 am - 12:00 pm
$18 – $199Thanksgiving Dinner Prep 101
Curriculum
- 20 minute knife skills introduction
- Turkey brine
- Rustic cranberry sauce
- Seasonal root vegetables
- Sweet potato potato gratin
- Apple and autumn herb stuffing
- Homemade pumpkin pie
As an added bonus to this program you can add on additional items to complete your meal.
- 14lb Turkey (uncooked) ready to brine with products made in class | $55.00
- 25lb Turkey (uncooked) ready to brine with products made in class | $95.00
- Homemade Apple Pie | $18.00
All of our cooking classes and programs come with FREE ACCESS to our Home Chef School Recipe Box, which is filled with recipes and cooking tips from our professional chef instructors. Knives, aprons and food are all supplied for your class. Please feel free to bring Tupperware containers with you, so you can take home some of your leftover creations.
