Bring the kids and experience a little summer fun with our BRAND NEW summer camps! We’re featuring 5 unique and all new menus for the little ones to take part in. We’ve set out a variety of tickets so you can customize your kid’s camp experience to suit your summer schedule. We’re offering half-day and full day camps, as well as half-day and full-day week-long experiences! We can’t wait to meet your little ones! For those registered for full-day or full-week programs there will be some repeated cuisines; However, our professional instructors will be aware and make note of the attendance in advance, assign different tasks and skills to those students so they are constantly learning and participating.
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July 26, 2021 @ 9:00 am - July 30, 2021 @ 4:00 pm
FreeSummer Camp | (July 26th – 30th)
Mornings
- Monday: French (Learn MoreTarte Flambee, Beef Bourguignon, Creme Brulee)
- Tuesday: Italian (Learn MoreThree Cheese Pesto Flatbread, Chicken Pappardelle, White Chocolate Semifreddo)
- Wednesday: Mexican (Learn MoreCheesy Quesadilla, Enchilada Verde (Chicken), Cinnamon Sugar Churros )
- Thursday: Greek (Learn MoreFeta Spanakopita, Tzatziki Gyros (Beef), Honey Baklava with Anglaise)
- Friday: American Fusion (Learn MoreMac and Cheese, Fried Chicken and Waffles, Banana Split )
Afternoons
- Monday: Italian (Learn MoreThree Cheese Pesto Flatbread, Chicken Pappardelle, White Chocolate Semifreddo)
- Tuesday: Mexican (Learn MoreCheesy Quesadilla, Enchilada Verde (Chicken), Cinnamon Sugar Churros )
- Wednesday: Greek (Learn MoreFeta Spanakopita, Tzatziki Gyros (Beef), Honey Baklava with Anglaise)
- Thursday: American Fusion (Learn MoreMac and Cheese, Fried Chicken and Waffles, Banana Split )
- Friday: French (Learn MoreTarte Flambee, Beef Bourguignon, Creme Brulee)
All of our cooking classes and programs come with FREE ACCESS to our Home Chef School Recipe Box, which is filled with recipes and cooking tips from our professional chef instructors. Knives, aprons and food are all supplied for your class. Please feel free to bring Tupperware containers with you, so you can take home some of your leftover creations.
