Prepare for the holidays in culinary style! Learn how to build a beautiful charcuterie board and assemble the most visually appealing antipasto display! Our professional chef instructors will demo, walking you through the step-by-step process, sharing their tips and tricks, of course answering all of your questions along the way! Afterwards, we’ll send you home with a variety of recipes and instructions to assist with recreating a masterpiece at home, just in time for the holiday season!
This workshop is 2 hours long, running selected Thursdays in December from 6pm until 8pm and is suitable for both teens (14+) and adults. If you’d like to view other available dates for this workshop click here.
Please Note: There is no set menu for our pop-up workshops. We feature local and available ingredients. If you or your child has any food allergies or eating restrictions, please don’t hesitate to reach out. We can accommodate most food allergies, intolerance and preferences.