Become a Salad Nerd in this Basic Skills Cooking Class, that helps you learn to dress your salads to impress. From learning how to make a dressing from scratch, to learning about binders, salad composition and even how to make comforting salads from pasta or starches, you’ll be wining over even salad haters in no time.
January 18, 2021 @ 6:30 pm - 9:30 pm$110
Foodie Skills: Salads & Dressings
- Making a Dressing (Learn More)Learn how to make dressing by learning the difference between vinaigrettes and emulsions and learn how to use the 3-2-1 ratio for making dressings.
- Know Your Binders (Learn More) Better known as emulsifiers, which help prevent your dressing from splitting!
- Tossed or Composed (Learn More) In a Chef’s opinion, every salad should look artfully arranged. Learn how to create delicious works of art by making several classics like Caesar, Greek Feta, Caprese and Maple Balsamic greens.
- Comfort Salads (Learn More) Not all salads have to start with greens, we’ll help you create comforting staples like pesto pasta and creamy potato salad.
All of our cooking classes and programs come with FREE ACCESS to our Home Chef School Recipe Box, which is filled with recipes and cooking tips from our professional chef instructors. Knives, aprons and food are all supplied for your class. Please feel free to bring Tupperware containers with you, so you can take home some of your leftover creations.