- This event has passed.
Foodie Basics (Spring Series) 8 Week Program
April 1, 2019 @ 6:30 pm - 9:30 pm$650
Buy the Series and Save!
If you love to cook, and you love to learn, then our 8 class series is a culinary dream come true. With your package, you’ll attend each of our classes in the spring series, learning some professional tips and tricks from our chef instructors, as they help you learn to cook and wield a knife like an apron wearing ninja. Our Adult Cooking Classes will introduce you to new techniques, methods and concepts, as well as help improve on the skills you may already have. All of our cooking classes are based off of our Professional Chef Diploma programs so you know you’re getting a professional introduction to food.
- Knife Skills
- Salads & Hors D’oeurves
- Soups & Stocks
- Potatoes & Starches
- Meat Cookery
- Poultry Cookery
- Fish Cookery
Classes run for 8 consecutive Monday evenings. Unleash your inner foodie and join us for the entire 8-week series for huge savings!
This class comes with a FREE recipe book (PDF format) which includes the recipes we’ll be covering in your program.
Knives, aprons and food are all supplied. Please feel free to bring in Tupperware containers to take home some of your leftover creations!