Tuscan food is known for it’s simplicity, heartiness and often rustic feeling dishes. In this cooking class, we explore the virtue of cooking simply, with a market-fresh or farm to table feeling as you explore the flavours and ingredients native to Tuscan cooking.
April 22, 2020 @ 6:30 pm - 9:30 pm$110
Foodie Adventures: Tuscany
Cooking Class Menu
- Chicken Cacciatore
- Molten Lava Cake
All of our cooking classes and programs come with FREE ACCESS to our Home Chef School Recipe Box, which is filled with recipes and cooking tips from our professional chef instructors. Knives, aprons and food are all supplied for your class. Please feel free to bring Tupperware containers with you, so you can take home some of your leftover creations.